Wendys
Cafe | Fast Food

Wendy’s Menu


Dave Thomas opened the first Wendy’s restaurant with an unwavering commitment to serve fresh food, at a fair price, in a comfortable atmosphere. More than 50 years later, doing the right thing, in the right way, is still what guides the company and our approach to corporate responsibility: Good Done Right. 

Wendy’s Menu

Hamburgers

Bourbon Bacon Cheeseburger

What’s On It

A quarter-pound* of fresh, never-frozen beef topped with Applewood smoked bacon, American cheese, crispy onions, and a sweet, smoky bourbon bacon sauce that is, essentially, a sauce made with real bourbon and real bacon. Read that part about the sauce again, and we’ll see you soon.

*Approximate weight before cooking.

Bourbon Bacon Cheeseburger Double

What’s On It

A half-pound* of fresh, never-frozen beef topped with Applewood smoked bacon, American cheese, crispy onions, and a sweet, smoky bourbon bacon sauce. By “bourbon bacon sauce” we mean it’s made with real bourbon and real bacon. So, yeah. Make it a double.

*Approximate weight before cooking.

Bourbon Bacon Cheeseburger Triple

What’s On It

Three-quarters of a pound* of fresh, never-frozen beef topped with Applewood smoked bacon, American cheese, crispy onions, and a sweet, smoky bourbon bacon sauce. That’s actual bourbon and actual bacon actually in the sauce. Break this one out only for special occasions—like lunch.

*Approximate weight before cooking.

Pretzel Bacon Pub Cheeseburger

What’s On It

A quarter-pound* of fresh, never-frozen beef, warm beer cheese sauce, Applewood smoked bacon, smoky honey mustard, crispy fried onions, pickles, and a slice of muenster cheese all on an extra soft pretzel bun. Come for the Pretzel bun. Stay for everything else.
*Approximate weight before cooking.

Pretzel Bacon Pub Double

What’s On It

A half-pound* of fresh, never-frozen beef, warm beer cheese sauce, Applewood smoked bacon, smoky honey mustard, crispy fried onions, pickles, and a slice of muenster cheese all on an extra soft pretzel bun. We raised the roof of the pub so you’ll raise the roof of your mouth.

*Approximate weight before cooking. 

Pretzel Bacon Pub Triple

What’s On It

Three-quarters of a pound* of fresh, never-frozen beef, warm beer cheese sauce, Applewood smoked bacon, smoky honey mustard, crispy fried onions, pickles, and a slice of muenster cheese all on an extra soft pretzel bun. Moderation in all things, except when it comes to Pretzel Bacon Pubs.

*Approximate weight before cooking.

Dave’s Single®

What’s On It

A quarter-pound* of fresh beef, American cheese, crisp lettuce, tomato, pickle, ketchup, mayo, and onion on a toasted bun — just the way Dave intended.

*Approximate weight before cooking

Dave’s Double®

What’s On It

A half-pound* of fresh beef, American cheese, crisp lettuce, tomato, pickle, ketchup, mayo, and onion on a toasted bun. More meat means more to love.

*Approximate weight before cooking.

Dave’s Triple®

What’s On It

Three quarters of a pound* of fresh, never frozen beef, American cheese, crisp lettuce, tomato, pickle, ketchup, mayo, and onion on a toasted bun. Use both hands!



*Approximate weight before cooking.

Baconator®

What’s On It

A half-pound* of fresh beef, American cheese, 6 pieces of crispy Applewood smoked bacon, ketchup, and mayo. Carnivores rejoice!

*Approximate weight before cooking.

Son of Baconator®

What’s On It

Two patties of fresh, never frozen beef, American cheese, plenty of Applewood smoked bacon, ketchup, and mayo. Like Baconator®, like Son

Big Bacon Classic

What’s On It

A quarter-pound* of fresh beef, Applewood smoked bacon, American cheese, crisp lettuce, tomato, pickle, ketchup, mayo, and onion on a toasted bun. It’s big. It’s classic. It’s got bacon.

*Approximate weight before cooking

Big Bacon Classic Double

What’s On It

A half-pound* of fresh beef, Applewood smoked bacon, American cheese, crisp lettuce, tomato, pickle, ketchup, mayo, and onion on a toasted bun. It’s big. It’s classic. It’s got bacon.

*Approximate weight before cooking.

Big Bacon Classic Triple

What’s On It

Three quarters of a pound* of fresh, never-frozen beef, Applewood smoked bacon, American cheese, crisp lettuce, tomato, pickle, ketchup, mayo, and onion on a toasted bun. It’s big. It’s classic. It’s got bacon.

*Approximate weight before cooking.

Bacon Double Stack™

What’s On It

Two fresh, never-frozen beef patties, Applewood smoked bacon, cheese, ketchup, mustard, pickle and onion. Bacon makes even the Double Stack better.

Jr. Bacon Cheeseburger

What’s On It

Fresh beef, Applewood smoked bacon, American cheese, crisp lettuce, tomato, and mayo. It’s a favorite of bacon lovers everywhere.

Jr. Cheeseburger Deluxe

What’s On It

Fresh beef topped with cheese, pickles, onions, tomatoes, crisp lettuce, ketchup, and mayo. It’s big flavor at a junior price.

Jr. Cheeseburger

What’s On It

Fresh beef topped with cheese, pickles, onion, ketchup, and mustard on a toasted bun. It’s done just right, and just the right size.

Double Stack™

What’s On It

Two patties of fresh, never frozen beef with cheese, ketchup, mustard, pickle, and onion. It’s double the fresh beef, stacked with deliciousness.

Jr. Hamburger

What’s On It

Fresh beef topped with pickles, onion, ketchup, and mustard on a toasted bun. It’s done just right, and just the right size.



Chicken, Nuggets & More

 

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